Ceraki Bali Cooking Class is the correct decision to know Balinese food all the more profoundly. Here we learn a lot about Balinese flavors and Balinese spices and how to handle it into a very delicious dish. Ceraki Bali Cooking Class is private cooking class, where you cook your own food and attempt your own food and will be joined by an individual who known a lot about Balinese specialties. We give a choice menu, Regular Menu and Special Menu.
Overview
Our friendly instructors emphasize encouraging styles center around attempting, as opposed to viewing. We ensure that when you complete your course, you won't just become familiar with some things about Balinese cooking yet you will likewise have the most paramount experience.
What to expect?
In this cooking class you will figure out how to make this menu beneath;
Standard Menu
- Begedel Jagung (Fried corn with flavors)
- Satisfy Ayam (Chicken Satay)
- Pepes Tuna (Grilled Fish in Banana Leaf)
- Sambal Kacang (Peanu Sauce)
- Sambal Matah (Fresh LemonGrass Sauce)
- Gado - gado (Mix Vegetable Widh Peanut Sauce)
- Soup Ayam Labu Hijau (Chicken Soup With Green Pumkin)
- Pisang Goreng (Fried Banana With Palm Sugar)
Vegan Menu
- Begedel Jagung (Fried corn with flavors)
- Satisfy Tempe/Jamur (Satay Tempe/Mushroom)
- Pepes Tahu, Jamur (Grilled Tofu, Mushroom in banana leaf)
- Sambal Kacang (Peanu Sauce)
- Sambal Matah (Fresh LemonGrass Sauce)
- Gado - gado (Mix Vegetable Widh Peanut Sauce)
- Soup jamur (Mushroom Soup With Green Pumkin)
- Pisang Goreng (Fried Banana With Palm Sugar)
Visit Itinerary
Morning class begins with an outing to a nearby market. In Bali Markets open early, The food markets are an extraordinary method to acquaint understudies with Bali culture and way of life. The Chef will clarify about Balinese tastes and customs, nearby meat, fish, and produce, discovering remarkable fixings and, obviously Balinese-style dealing! Get familiar with the insider facts of purchasing new fixings in a customary, – what to choose and what to dismiss. Visiting a conventional open air market gives understanding both into how Balinese individuals approach cooking and the number of go through their day. These exercises are as significant as those in the kitchen.
What To Bring
Comfortable clothes, Sunscreen, Extra money, Camera and spirit of adventure.
Free shuttle service for Nusa Dua,Kuta,Canggu,Sanur and Ubud area,additional charge may apply for others area.
Pick up Time
We offer two times cooking class everyday, morning and afternoon.
Nusa Dua 07.00 - 07.30 or 13.00 - 13.30
Kuta 07.15 - 07.45 or 13.30 - 14.00
Canggu 07.30 - 08.00 or 13.30 - 14.00
Sanur 08.00 - 08.30 or 14.00 - 14.30
Ubud 08.00 - 08.30 or 14.00 - 14.30
